Ascot Beer Festival - Allergen Information

Beers served at this festival are produced from cereals (barley and/or wheat, rye, oats, maize) and as such will contain gluten unless labelled otherwise. Beers and ciders may also have used sulphites in the brewing/production process in very small quantities. For any other specific allergen information provided by the brewer/producer, please see below. Full information is available at each bar.